Pacific Coast Foraging Guide
Company | Mountaineers Books | Seattle, WA
View More Books from This Company | Mountaineers Books
About this product
* great stocking stuffer for food and nature enthusiasts * durable, water-resistant format The pacific coast foraging guide provides quick-reference identification for 40 wild foods commonly foraged in the pacific coast region, from the san francisco bay area north to alaska -- including mushrooms, nettles, shellfish, berries, sea veggies, and more. This laminated, fold-out card features identification photographs by mac smith, basic information about each species, and a summary of ethical harvesting guidelines.